Kale: Lacinato (or Dinosaur)

Also known as also known as Tuscan or Italian.  This is a very tender kale that can be used raw or sauteed lightly. We tend to use kale for salads during the winter when we aren’t growing lettuce. We especially love this Kale Ceasar Salad because it is a hearty salad. Another favorite, which uses a lot of kale, are tostadas, super warming and yummy. They can easily be made vegan substituting a cashew cheese for the dairy cheese. Another favorite, simple and refreshing salad that uses sweet bell peppers, is this slaw a salad that is quick to make and refreshing. If you’re in need of a warm and hearty meal, this kale and potato chowder is great, and this kale and italian sausage soup. Please visit the recipe section of our website for more recipes.

Sold by the bunch, each weighing 2/3 if a pound.